Universal Announces Exclusive Offerings For Halloween - Inside the Magic

2022-09-03 16:05:29 By : Mr. Zhike Wang

If you’re heading to Universal Orlando Resort to celebrate the season, especially with Halloween Horror Nights, you need to know about these exclusive offerings.

When you enter this year’s Halloween Horror Nights event at Universal Studios Florida, you are certain to hear ominous, foreboding sounds, blood-curdling screams and me at every food cart saying “Trick or treat. Plants or meat. Give me something good to eat.”

The food and drink offerings are scary good and just might be bewitching enough to get me to go through a haunted house or two without peeing my pants (no promises though).

From meaty appetizers and vegan specialties to savory snacks and terrifying treats, your scream squad will have plenty of options to feed your fear with these top foods.

Here’s what the official Universal Orlando Resort blog says about the fun, exclusive offerings:

Oh, my gourd! Chefs Christian Markussen and Chris Colón continue to make me a believer in vegan cuisine. For Halloween Horror Nights 31, they expanded the meatless options and focused on developing menu items that — first and foremost — taste amazing and secondly, look so good you must try them.

Vegan tempura battered cauliflower florets tossed in spicy gochujang (go-chew-jang) sauce and garnished with toasted sesame seeds and scallions. Grab extra forks for this shareable appetizer.

This was my favorite vegan dish — reminded me of a lighter version of the pasty meat pies I grew up eating in Michigan. A filling and flavorful mixture of African lentils, carrots, onion, garlic, and potato sambusa tossed in an Ethiopian spice blend and entombed in a light and flaky vegan pie dough coffin.

Roasted sweet potatoes and mushrooms topped with vegan crumbled cheese, red onions, and cilantro served with a vegan birria consommé for dipping.

Lil’ Boo inspired this adorable dish and is sure to be a fan favorite. An orange steamed bao bun filled with a vegetarian, spicy butternut squash.

Dark Alleys. Butcher shops. Blood-splattered aprons.

Welcome to Sting Alley — or as Chef Christian Markussen puts it the “pièce de résistance.” The idea for a “butcher shop” food venue was dreamt up one day while walking around Universal Studios Florida thinking of new ideas for this year’s event. Having just returned from opening Universal Beijing Resort, he recalled seeing the street stalls with butcher shops and the natural creepiness that comes from them. It was a perfect fit for HHN.

Don’t let the name fool you. These delectable chicken bites are the cousin to the Fried Zombie Brains. Crispy fried chicken thigh pieces, peanuts, and crunchy chili rings tossed in a spicy gochujang sauce and topped with toasted sesame seeds and scallions, plus it’s a Chef favorite.

You’ll find other carnivore-approved eats around the park, including:

Battered Korean-style all-beef hot dog on a stick layered with mozzarella cheese, rolled in puffed rice cereal and topped with gochujang drizzle and black sesame seeds. Note to self: get this before going through Bugs: Eaten Alive House!

A hearty green chili and shredded chicken stew with hominy corn and beans topped with fresh crema and garnished with skeleton-shaped cornbread. This was a personal fave. It’s basically fall in a bowl.

This dish reminded me of a grown-up version of pizza bites. Soft and chewy skull crust is stuffed with pepperoni and mozzarella cheese and nestled in a bowl of marinara. Eat with a knife and fork or go all in and bite the face off.

This classic burger style out of Illinois is served open faced on garlic Texas toast with jalapeño bacon, spicy candied pork belly, crinkle cut fries and cheddar cheese sauce. Screams classic HHN food.

Pastry Chef Cheryl Figueroa Rivera is back with her spellbinding sweets that are sure to make your sweet tooth tingle.

It was hands down my favorite. Butter popcorn-infused custard with a layer of caramel on the bottom, topped with “blood-spattered” sweet kettle corn and served in a mini aluminum pie tin.

How cute is this zombie candy corn? I could just eat him up… oh wait, I did. With two candy-corn sugar cookies filled with sweet corn ice cream, it’s an unexpected twist on a Halloween candy staple.

This one-eyed dessert is filled with coconut mousse and Yuzu, a Japanese citrus fruit in the center, and decorated with a prickly pear eye and hibiscus coulis for a refreshingly light treat.

Served on a cellophane-wrapped meat tray complete with an ingredient sticker, this sweet and salty treat is almost too believable to eat. Savory Flaming Hot Cheetos and white cheddar flavored marshmallow treat.

Fall-flavored and fragrant beers plus signature cocktails are a plenty at themed bars around the park. Here are just some of the highlights:

No Halloween Horror Nights would be the same without returning favorites like Pizza Fries and Twisted Taters, but venture off the beaten path and try the new Halloween-themed food and beverage options at select venues in Universal CityWalk, including Voodoo Doughnut, Toothsome Chocolate Emporium & Savory Feast Kitchen, and Red Coconut Club (appropriately re-themed to Dead Coconut on event nights).

Or better yet, keep the screams going at one of the eight Universal Orlando Hotels. With even more Halloween-inspired specialty drinks and themed lounges, it’s the best way to experience the World’s Premier Halloween Event.

Halloween Horror Nights is happening on select nights September 2 – October 31. So, grab your scream squad and get ready to feed your fear night after night.

What are your favorite treats on this list? Share your favorites in the comments below. 

A frequent visitor of Disney and Universal, Andrew will likely be found freefalling on Twilight Zone Tower of Terror or taking in the thrills of the Jurassic World Velocicoaster and Revenge of the Mummy at Universal.

Inside the Magic was created in 2005. What started as a tiny central Florida based website and short weekly podcast that provided our audience the opportunity to visit Walt Disney World virtually has grown to the publishing company it is today. We focus on bringing you all things fun so you can plan your theme park vacation, enjoy Disney at home, and more.

ITM now consists of multiple writers living near both Disneyland and Walt Disney World theme parks and around the world. This allows us to bring you the most interesting, entertaining, and unique entertainment experiences, covering theme parks, movies, TV, video games, special events and so much more.

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